
Our milk production
Formats
Bag-in-box 10kg / 20kg
Pallecon 1,000kg
Tanker truck up to 32 ton
Through the daily processing of raw milk, CLC offers its customers versatile solutions, ensuring that they can choose from different titrations to meet diversified nutritional and production needs. The entire process is carried out according to the highest standards to ensure consistent quality and freshness.
Skim Milk
With a fat content of less than 0.3 percent, it is ideal for those seeking a light, protein-rich, low-fat option. It is particularly suitable for productions requiring a balanced nutritional profile without compromising the natural taste of milk.
Semi-skimmed milk
With a fat content of 1.5 percent to 1.8 percent, it is a perfect balance between lightness and creamy flavor. This type of milk is widely used in food and homemade preparations due to its balanced nutritional profile and versatility.
Whole Milk
Due to its higher fat percentage, whole milk is full-bodied and rich, ideal for those seeking the full taste of fresh milk. Its characteristics make it particularly suitable for industrial applications such as cakes, creams, and ice cream, where it helps to create rich, creamy textures.
CLC is committed to meeting the needs of food companies, always guaranteeing milk processed with care and attention to offer a high-level product capable of enhancing any type of preparation.
CLC is the ideal partner for your milk-based ingredient supplies
Reliability and Quality in the Dairy Industry
With a 20-year track record in supplying milk-based ingredients to the main domestic and international players in the food industry, CLC stands as a point of reference in the market for product quality and reliability.
Sustainability
Raw materials of the highest quality
Transparent and verifiable quality and process control procedures
Punctuality and flexibility in order processing
Certifications
Quality assurance
CLC complies with the highest process and product standards in the industry.
Our certifications are the evidence of our unwavering commitment to food quality and safety.










