CLC – Compagnia Lattiero Casearia is run by two main partners who come from families with long experience and tradition in the dairy industry. We have been involved in the processing, production and marketing of dairy products for three generations. Since 2005, CLC has specialised in the production of milk-based raw materials for the food industry.
CLC’s plants and production site are located in the Po Valley, in the heart of Italy’s largest milk collection and production area.
Compagnia Lattiero Casearia in Roccafranca (BS) offers food companies a wide range of fresh and frozen products derived from processing cow’s milk, including fresh milk, milk concentrate, cream and yoghurt.
Major food companies use CLC’s milk products for the industrial production of ice cream, confectionery and bakery products and other foods. An extensive network of transport companies distributes the products throughout Italy and abroad. Our customers are located all over the world. We use state-of-the-art freezing technology to deliver frozen products that meet the same processing and flavour requirements as fresh products.
CLC’s output of dairy products and milk-based derivatives is based on the concept of sustainable agriculture, and this applies to the entire production chain.
You can rest easy if you choose a product made by CLC – Compagnia Lattiero Casearia – because our company is founded on traditional Italian manufacturing values. Customer satisfaction is not merely a priority – it’s our main goal. Our company based in Roccafranca (BS) has always worked hard to meet the needs of customers seeking dairy products for industrial production.
Sustainability
Transparency
Reliability
Flexibility
CLC constantly monitors all stages of its industrial and logistical processes, from raw material procurement to product delivery, to ensure that the service our customers get always meets the best market standards.
Compagnia Lattiero Casearia:
guarantee of excellence
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